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Elote Corn Salsa Recipe

Using Spring Gully’s all NEW Elote Corn Relish this Elote Corn Salsa is a crowd favourite at any social event! This recipe is simple, delicious and takes less than 8 minutes to prep. The chargrilled, smoky flavours that come through from the relish will leave your mouth watering.

Ingredients

  • 3 tbsp Spring Gully Elote Corn Relish
  • 1 large tomato, diced
  • 1 red onion, diced
  • Handful of sliced jalapenos
  • 300g drained corn kernels
  • 420g drained Mexican style bean mix
  • 1/4 cup coriander leaves
  • 1 lime

Method

STEP 1

In a large bowl, add diced tomato, onion, jalapenos, drained corn kernels and Mexican style bean mix. Add 3 generous tablespoons of Spring Gully Elote Corn Relish and juice from half a lime. Mix all together.

STEP 2

Once well combined continue to add more Spring Gully Elote Corn Relish if you want a stronger Elote flavour. Garnish with coriander and lime wedge. Serve with corn chips and enjoy!

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